32-Baking pan Rotating Convection Oven (Gas Oven)

32-baking pan rotating convection oven

Fully automatic computer control panel
Burner (Olimpla, Japan)
Main power switch (Siemens)
Thermal relay (Schneider)
Intermediate relay (Schneider)
Bearings (Japan)
Timer (Zhejiang Taisheng)
Main motor (Joint venture – Dongguan Libang)
Various small switches (Taiwan, France, etc.)

Front exterior: 201# stainless steel, thickness 1.5mm; other three sides: 201# stainless steel, thickness 1.2mm
Interior: 201# stainless steel, thickness 1.5mm
Combustion chamber: imported full stainless steel, 2.0–3.0mm; the part facing the burner: 10mm steel plate

Fully automatic control (computer board)
Equipped with full fault alarm function, door top exhaust fan operation, etc.
Equipped with manual/automatic selection control function

This gas oven is specifically designed for baking yeast bread and loaf machine products, ensuring consistent results and reliable performance.